Fastback, our West Coast Pale Ale, is hopped with Centennial, Chinook, Cascade and Citra.
These mini-casks have been filled in exactly the same way as the 9 gallon casks we sell to pubs.
This means the beer will gently ferment inside the cask for that quintessential cask-conditioned carbonation.
Store in a cool place (10-12°c).
We recommend leaving the mini cask in a stationary position for 24 hours prior to drinking. This is to allow for any yeast in suspension to drop out and settle, leaving the beer bright.
Once opened the beer will slowly lose carbonation – especially through excessive venting – so consume within 2-3 days.